Nhamba yeCAS : 14281-83-5;
Molecular Formula: C4H8N2O4Zn;
Molecular uremu: 213.5;
Standard: GB1903.2-2015;
Kodhi yechigadzirwa: RC.03.06.191954
Yakagadzikana
Zinc Bisglycinate yakagadzikana mukati memukati meturakiti, zvichiita kuti ive yakawanda bioavailable.Zvimwe zvinowanzoitika zve zinc zvinogona kuita zvemakemikari nezvimwe zvikamu mukati mechigadzirwa.Zinc munyu inogona kuita ionize uye kuita nemavhitamini akadai sevhitamini C, vhitamini A uye vhitamini B6, ichiwedzera chiyero chekuora kwavo mukuumbwa.Zinc Bisglycinate yakanakira sesosi ye zinc yevhitamini nemamineral formulations nekuti glycine mamorekuru anodzivirira mavhitamini ari kuderedzwa ne zinc.Zinc Bisglycinate inogonawo kunge iri sarudzo yakanaka yekusimbisa mukaka sezvo mamorekuru eglycine anodzivirira mafuta kubva kune oxidation (off-flavour inokonzerwa neoxidation idambudziko rinowanzotaurwa ne zinc fortification).
Bioavailable
Zinc Bisglycinate inonyanya kuwanikwa uye yakatoratidzwa kuve yakawanda bioavailable pane zinc picolinate.
Soluble
Zinc Bisglycinate inonyungudika zvakasununguka mumvura, zvichiita kuti ive yakawanda bioavailable pane isina-soluble masosi e zinc (senge zinc oxide).Kunyungudika kwayo kunoitawo kuti ive yakakodzera kune yakawanda yakawanda yezvigadzirwa zvekushandisa.
Zinc bisglycinate ichelated mineral inopa kunyungudika kukuru uye kunyungudika pane yechinyakare zinc oxide uye ine yakakwira bioaccessability neyakapararira kushandiswa kwayo mune yakapfava capsule, capsule, mahwendefa, yakagadzirwa mukaka poda, zvinwiwa.
Chemical-Physical Parameters | RICHEN | Typical Value |
Identification | Positive | Conform |
Total Assay (pane dtied base) | Min.98.0% | 0.987 |
Zinc content | Min.29.0% | 30% |
Kurasikirwa pakuomeswa | Max.0.5% | 0.4% |
Nitrogen | 12.5% ~ 13.5% | 13.1% |
PH Kukosha (1% mhinduro) | 7.0~9.0 | 8.3 |
Tungamira (sePb) | Max.3.0mg/kg | 1.74mg/kg |
Arsenic (seAs) | Max.1.0mg/kg | 0.4mg/kg |
Mercury (seHg) | Max.0.1mg/kg | 0.05mg/kg |
Cadmium (seCD) | Max.1.0mg/kg | 0.3mg/kg |
Microbiological Parameters | RICHEN | Typical Value |
Yese plate count | Max.1000cfu/g | <10cfu/g |
Mbiriso uye Molds | Max.25cfu/g | <10cfu/g |
Coliforms | Max.40cfu/g | <10cfu/g |
Salmonella | Asina-kuonekwa mu25 gramu | Negative |
Staphylococcus | Asina-kuonekwa mu25 gramu | Negative |
E.coli/g | Absent | Absent |